RIB-EYE245
Marbled with fat, this 500g cut is both juicy 'n full of flavour.
Menu
StartersSaladsBurgersGrillsPoultrySeafoodVegetarianCombosExtrasSaucesDessertCold BeveragesHot Beverages
HERBAL TEA17
FIVE ROSES TEA17
HOT CHOCOLATE30
DOUBLE ESPRESSO26
SINGLE ESPRESSO22
AMERICANO23
SPECIALITY COFFEE
Kahlúa® 60
Jameson® 65
Jameson® 65
RED LATTE®32
LATTE29
RED CAPPUCCINO®32
CAPPUCCINO WITH CREAM29
CAPPUCCINO28
MILKSHAKE
BAR-ONE® 45
Vanilla, strawberry, banana or lime. 40
Vanilla, strawberry, banana or lime. 40
GLASS BOTTLED STILL OR SPARKLING MINERAL WATER
250ml20
750ml40
750ml40
GRAPETISER® OR APPLETISER®32
CRÈME BRÛLÉE65
Homemade rich vanilla custard topped with a caramelised sugar crust ‘n mixed berries.
SORBET60
Refreshingly light.
Three assorted fruit flavours.
DARK CHOCOLATE PUDDING70
Decadent chocolate sponge, soaked in a rich chocolate syrup 'n served with chocolate ice cream.
ICE CREAM70
Vanilla ice cream served on a crisp phyllo pastry basket ‘n drizzled with a rich BAR-ONE® chocolate sauce.
BAKED CHEESECAKE
Homemade, sweet 'n creamy.
BAR-ONE ®80
Plain 65
BAR-ONE ®80
Plain 65
DOM PEDRO
A creamy vanilla shake infused with a double shot. Your choice of: Kahlúa® 65
Cape Velvet® 65
Frangelico® 65
Jameson® 70
Cape Velvet® 65
Frangelico® 65
Jameson® 70
VEGETARIAN CURRY125
Mixed seasonal vegetables prepared in a creamy curry coconut sauce with a hint of garlic. Served in a potjie pot.
PEPPER110
Topped with our creamy homemade pepper sauce.
*200g of pure ground beef, served on a toasted brioche bun with your choice of side.
*200g of pure ground beef, served on a toasted brioche bun with your choice of side.
NAKED VEGAN BURGER150
Vegan patty topped with a tangy tomato chutney, grilled onion, fresh tomato 'n pickles, Served in a lettuce cup.
CALAMARI TUBES170
Grilled 'n tender. Served with your choice of fresh lemon butter or peri peri sauce.
KINGKLIP FILLET235
Enjoy it dry-grilled or with a freshly prepared lemon butter sauce.
CHICKEN SCHNITZEL125
crumbed 'n fried to golden perfection.
Add a homemade cheese or mushroom sauce. 38
CHICKEN BREAST FILLET120
Tender 'n flame-grilled with your choice of peri peri, fresh lemon 'n herb
or BBQ sauce.
SPRING CHICKEN
Succulent 'n tender with your choice of peri peri, fresh lemon ' n herb or BBQ sauce.
HALF 110
FULL 160
HALF 110
FULL 160
BLUE CHEESE45
MONKEY GLAND OR
PERI PERI35
CHEESE, MUSHROOM OR PEPPER38
BORDELAISE65
With marrow bones, mushrooms ‘n port.
BOEREWORS50
SAUTÉED MUSHROOMS50
SPARE RIBS ‘n STEAK
Tender, sticky ‘n delicious ribs ‘n a juicy 'n tender 200g rump or sirloin.
Should you prefer fillet, add R43.
BEEF250
PORK*280
*Pork not served at Illovo
BEEF250
PORK*280
*Pork not served at Illovo
ONION RINGS40
Deep-fried or Pan-fried.
SPARE RIBS ‘n SPRING CHICKEN
Tender, sticky ‘n delicious ribs ‘n a succulent 'n tender half spring chicken.
BEEF 240
PORK*265
*Pork not served at Illovo
BEEF 240
PORK*265
*Pork not served at Illovo
STEAK ‘n BOEREWORS185
A juicy 'n tender 200g rump or sirloin ‘n our own pure beef boerewors.
Should you prefer fillet, add R43.
STEAK ‘n CALAMARI195
A juicy 'n tender 200g rump or sirloin ‘n grilled calamari tubes or fried squid heads.
Should you prefer fillet, add R43.
BOEREWORS130
Our own pure beef boerewors.
Best served with pap ‘n gravy.
Add a fried egg. 12
Add a fried egg. 12
SPARE RIBS
500g Beef175
1kg Beef290
500g Pork*200
*Pork not served at Illovo
1kg Pork*315
*Pork not served at Illovo
Tender, sticky ‘n delicious, covered in our original Turn 'n Tender basting sauce.
1kg Beef290
500g Pork*200
*Pork not served at Illovo
1kg Pork*315
*Pork not served at Illovo
Tender, sticky ‘n delicious, covered in our original Turn 'n Tender basting sauce.
OXTAIL POTJIE245
Our legendary recipe of traditional
braised oxtail, slow-cooked in red wine.
LAMB LOIN CHOPS
HALF 175
FULL270
Four 140g succulent 'n juicy T-bone-style chops.
FULL270
Four 140g succulent 'n juicy T-bone-style chops.
T-BONE225
A 500g cut where tender fillet 'n a succulent sirloin are separated by a T-shaped bone.
RUMP – NO FAT
200g 145
300g 175
A unique lean 'n juicy cut.
300g 175
A unique lean 'n juicy cut.
RUMP WITH FAT145
A 200g juicy tender cut with a layer of crispy fat.
POINT RUMP
300g185
400g225
Our signature cut of rump with a thick layer of crispy fat.
400g225
Our signature cut of rump with a thick layer of crispy fat.
STEAK ‘n ROCKET140
Tender steak cubes with rocket ‘n feta, dressed with a balsamic vinegar ‘n red wine reduction.
BLUE CHEESE
REG 100
TABLE130
Fresh rocket, tomato, red onion, cucumber, avo*, carrot ‘n grated blue cheese, served on a bed of crisp lettuce with a creamy blue cheese dressing on the side.
*Subject to availability
TABLE130
Fresh rocket, tomato, red onion, cucumber, avo*, carrot ‘n grated blue cheese, served on a bed of crisp lettuce with a creamy blue cheese dressing on the side.
*Subject to availability
SNAILS90
Covered in a delectable brandy ‘n garlic butter sauce
'n a dash of cream.
SQUID HEADS80
Coated in a light batter ‘n fried to golden perfection.
Served with your choice of tartare or peri peri sauce.
Subject to availability.
CALAMARI TUBES85
Grilled 'n tender. Served
with your choice of fresh lemon butter
or peri peri sauce.
CHICKEN LIVERS75
Pan seared to enjoy plain or
with a peri peri cream sauce.
MARROW BONES70
Roasted buttery marrow, spiced with paprika, black pepper ‘n salt.
TRINCHADO99
Tender beef cubes smothered in peri peri, tomato, onion
‘n garlic.
BEEF SHORT RIB RASHERS80
Seasoned with our special BBQ spice.
CORDIAL ‘n MIXER30
Schweppes® mixers.
SUGAR FREE SOFT DRINK25
Coke No Sugar®, Coke Light taste®, Sprite Zero® .
SOFT DRINK26
Coca-Cola®, Sprite®, Fanta® or Creme Soda.
SIRLOIN
200g145
300g175
A succulent cut with just enough fat to enhance the flavour.
300g175
A succulent cut with just enough fat to enhance the flavour.
FILLET
200g175
300g215
A prime cut so tender it melts in your mouth.
300g215
A prime cut so tender it melts in your mouth.
MUSHROOM110
Topped with our creamy homemade mushroom sauce.
*200g of pure ground beef, served on a toasted brioche bun with your choice of side.
*200g of pure ground beef, served on a toasted brioche bun with your choice of side.
CHEESE110
Topped with sliced Cheddar ‘n served with our homemade cheese sauce on the side.
*200g of pure ground beef, served on a toasted brioche bun with your choice of side.
*200g of pure ground beef, served on a toasted brioche bun with your choice of side.
CLASSIC98
Topped with grilled onions ‘n classic pink sauce.
*200g of pure ground beef, served on a toasted brioche bun with your choice of side.
*200g of pure ground beef, served on a toasted brioche bun with your choice of side.
GREEK
REG 90
TABLE120
Fresh rocket, tomato, red onion, cucumber, feta ‘n Kalamata olives on a bed of crisp lettuce.
TABLE120
Fresh rocket, tomato, red onion, cucumber, feta ‘n Kalamata olives on a bed of crisp lettuce.
FRENCH
REG75
TABLE105
Fresh rocket, tomato, red onion, cucumber, avo* ‘n carrot, served on a bed of crisp lettuce.
*Subject to availability
TABLE105
Fresh rocket, tomato, red onion, cucumber, avo* ‘n carrot, served on a bed of crisp lettuce.
*Subject to availability
SLICED BILTONG95
Our unique blend of spices gives our biltong that legendary flavour.
