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Our Menu
OUR FOOD MENU
OUR FOOD MENU

HERBAL TEA17

FIVE ROSES TEA17

HOT CHOCOLATE27

DOUBLE ESPRESSO23

SINGLE ESPRESSO20

AMERICANO21

SPECIALITY COFFEE60

RED LATTE®30

LATTE27

RED CAPPUCCINO®30

CAPPUCCINO WITH CREAM27

CAPPUCCINO26

MILKSHAKE36

STILL OR SPARKLING MINERAL WATER

CHOCOLATE CRÈME BRÛLÉE55

GRAPETISER® OR APPLETISER®29

CRÈME BRÛLÉE55

SORBET50

DARK CHOCOLATE SPONGE PUDDING65

ICE CREAM60

BAKED CHEESECAKE

DOM PEDRO60

VEG BURGER125

VEG CURRY115

PEPPER102

PRAWNSS.Q.

CALAMARI145

SCOTTISH SALMON240

HAKE FILLET110

KINGKLIP FILLET225

DUCK LEG QUARTERS195

CHICKEN SCHNITZEL110

CHICKEN BREAST FILLET110

DEBONED HALF CHICKEN170

SPRING CHICKEN

BLUE CHEESE45

MONKEY GLAND OR
PERI PERI
35

CHEESE, MUSHROOM, PEPPER, GARLIC OR MADAGASCAN GREEN PEPPER37

CHEESE ‘n BILTONG70

MUSHROOM ‘n FETA50

BORDELAISE60

SNAIL70

CHIMICHURRI40

SPARE RIBS ‘n CALAMARI

GRILLED BOEREWORS50

SAUTÉED MUSHROOMS50

SPARE RIBS ‘n 200g TENDER STEAK

ONION RINGS37

SPARE RIBS ‘n SPRING CHICKEN

200g TENDER STEAK ‘n BOEREWORS165

200g TENDER STEAK ‘n CALAMARI175

GRILLED BOEREWORS120

BEEF SPARE RIBS

PORK LOIN RIBS

OXTAIL POTJIE220

LAMB POTJIE215

DEBONED LEG OF LAMB400

LAMB LOIN CHOPS

OSTRICH FILLET220

T-BONE200

CUT FOR TWO

RUMP ESPETADA190

RUMP – NO FAT

RUMP WITH FAT135

POINT RUMP

BRIAN’S BOWL OVER225

CAESAR90

STEAK ‘n ROCKET130

HONEY ‘n MUSTARD CHICKEN115

BLUE CHEESE

BUTTERNUT SOUP55

SEAFOOD SOUP85

OXTAIL SOUP87

FOCACCIA-STYLE BREAD

SNAILS85

CURRIED PRAWNS115

CALAMARI SQUID HEADS72

CALAMARI72

CHICKEN LIVERS67

LAMB TAILS99

MARROW BONES65

STEAK TARTARE115

TRINCHADO95

BEEF SHORT RIB RASHERS72

RETAIL BILTONGS.Q.

BILTONG BOARD255

BILTONG PÂTÉ65

CORDIAL ‘n MIXER28

SUGAR FREE SOFT DRINK23

SOFT DRINK24

BUTTERSCOTCH MOUSSE75

ENTRECÔTE180

SIRLOIN

FILLET

MUSHROOM102

CHEESE102

CLASSIC92

HOWARD’S HOWLER200

STEVEN’S SENSATION215

MERVYN’S MAGIC275

GREEK

FRENCH

HOUSE

BILLY BOY60

BILTONG CARPACCIO90

BILTONG87

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